Gmp Health Care Product Immune Anti-fatigue Black Pepper Extract

Gmp Health Care Product Immune Anti-fatigue Black Pepper Extract

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Product Details

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1-product details

Product Name: Black Pepper Extract

Latin Name: Piper nigrum L

Part Used: Seed

Specification: 50%-99% Piperine by HPLC

CAS Number: 94-62-2

2-product description

Piperine is commercially available. If desired, it may be extracted from black pepper using dichloromethane. The amount of piperine varies from 1-2% in long pepper, to 5-9% in the white and the black peppers of commerce. Further, it may be prepared by treating the solvent-free residue from an alcoholic extract of black pepper, with a solution of sodium hydroxide to remove resin (said to contain chavicine, an isomer of piperine) and solution of the washed, insoluble residue in warm alcohol, from which the alkaloid crystallizes on cooling. 

3-product analysis

Item

  Specification

  Result

  Method

BasicProduct Information

Product name

black pepper extract



Part of the Plant

seed

Conform

/

Country of Origin

China

Conform

/

Organoleptic Data

Appearance

Fine powder

Conform

NLS-QCS-1008

Color

brown Powder

Conform

GB/T 5492-2008

Odor& Taste

Characteristic

Conform

GB/T 5492-2008

Process Data

Solvent(s) Used

Water and ethyl alcohol

Conform

/

Extract ration

10:1

Conform


Content

/

/


Drying Method

Spray drying

Conform

/

Excipient

Maltodextrin 

Conform

/

Physical Characteristics

Particle Size (80 mesh)

98.0%pass 80mesh

Conform

GB/T 5507-2008

Moisture

<5.0%

2.8%

GB/T 14769-1993

Ash Content

<4.0%

1.4%

AOAC 942.05, 18th

Solvent Residue

Eur. Pharm

Conform

NLS-QCS-1007

Heavy Metals

Total Heavy Metals

<10 ppm

Conform

USP <231>, method II

Arsenic

<1.0 ppm

Conform

AOAC 986.15, 18th

Lead

<1.0 ppm

Conform

AOAC 986.15, 18th

Mercury

<0.5 ppm

Conform

AOAC 971.21, 18th

Pesticide Residue

666

<0.2ppm

Conform

GB/T5009.19-1996

DDT

<0.2ppm

Conform

GB/T5009.19-1996

Microbiology

Total Plate Count

<1,000cfu/g

17cfu/g

AOAC 990.12, 18th

Total Yeast & Mold

<100cfu/g

3cfu/g

FDA (BAM) Chapter 18, 8th Ed.

E. Coli

Negative

Negative

AOAC 997.11, 18th

Salmonella

Negative

Negative

FDA (BAM) Chapter 5, 8th Ed.

4-product function

(1). It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;

(2). It has the function of losing weight, its ability to increase in the metabolic rate of the body;

(3). It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;

(4). It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;

(5). It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.

2D24758A1B83E91D17F1745D87B8447D

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