Gotu Kola Extract

Gotu Kola Extract

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Product Details

2-product description

Gotu kola is a perennial plant native to India, Japan, China, Indonesia, South Africa, Sri Lanka, and the South Pacific. A member of the parsley family, it is tasteless and odorless. It thrives in and around water. It has small fan-shaped green leaves with white or light purple-to-pink flowers, and it bears small oval fruit. The leaves and stems of the gotu kola plant are used for medicinal purposes.

1-product details

1. Product Name Gotu Kola Extract

2. Part of used Whole Plant

3. Test Method HPLC

4. Active ingredient Asiaticosides

5. Specs Available10-90%

6. Odor Characteristic

7. Appearance Light brown powder

8. CAS NO. 16830-15-2

9. Molecular Weight959.12

10. Molecular Formula C48H78O19

4-product function

1. Used to minimize varicose veins, boost memory, sharpen the mind in general, and stall memory loss related to Alzheimer's disease;

2. Used topically (applied to the skin) for minor burns, psoriasis, prevention of scar formation following surgery, and prevention or reduction of stretch marks.

730(5.7)

3-product analysis

Item

  Specification

  Result

  Method

BasicProduct Information

Product name

gotu kola extract



Part of the Plant

Whole plant

Conform

/

Country of Origin

China

Conform

/

Organoleptic Data

Appearance

Fine powder

Conform

NLS-QCS-1008

Color

Light brown powder

Conform

GB/T 5492-2008

Odor& Taste

Characteristic

Conform

GB/T 5492-2008

Process Data

Solvent(s) Used

Water and ethyl alcohol

Conform

/

Extract ration

/

Conform


Content

Paeoniflorin98%

98.18


Drying Method

Spray drying

Conform

/

Excipient

Maltodextrin 

Conform

/

Physical Characteristics

Particle Size (80 mesh)

98.0%pass 80mesh

Conform

GB/T 5507-2008

Moisture

<5.0%

2.8%

GB/T 14769-1993

Ash Content

<4.0%

1.4%

AOAC 942.05, 18th

Solvent Residue

Eur. Pharm

Conform

NLS-QCS-1007

Heavy Metals

Total Heavy Metals

<10 ppm

Conform

USP <231>, method II

Arsenic

<1.0 ppm

Conform

AOAC 986.15, 18th

Lead

<1.0 ppm

Conform

AOAC 986.15, 18th

Mercury

<0.5 ppm

Conform

AOAC 971.21, 18th

Pesticide Residue

666

<0.2ppm

Conform

GB/T5009.19-1996

DDT

<0.2ppm

Conform

GB/T5009.19-1996

Microbiology

Total Plate Count

<1,000cfu/g

17cfu/g

AOAC 990.12, 18th

Total Yeast & Mold

<100cfu/g

3cfu/g

FDA (BAM) Chapter 18, 8th Ed.

E. Coli

Negative

Negative

AOAC 997.11, 18th

Salmonella

Negative

Negative

FDA (BAM) Chapter 5, 8th Ed.

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